
NEW YEAR'S EVE PARTY MENU





MAIN EVENT MENU
The All-Inclusive New Year’s Eve Party Menu
We are proud to join the Hilton Baltimore BWI Hotel and their award-winning banquet department.
This year we once again offer a truly impressive menu.
Our Unbeatable Main Event New Year's Eve Party Menu selections include:
(Note: For VIP Menu and Bar Selections-Please Scroll Down)
- Artisanal Cheese Displays with International and Domestic Cheeses and Dried Fruits, Nuts and Berries, served with gourmet crackers and French bread, chutneys and grain mustard.
- Sliced seasonal fruit and berries display served with a trio of yogurt dips
- Fresh Raw Vegetable Crudites served with ranch and bleu cheese dips
- Warm Crab Dip with Old Bay Seasoning, served with Soft Pretzel Bites
- Garlic spinach artichoke dip with toasted pita petals
- Buffalo Chicken Dip with Tortilla Chips
- Tiger Shrimp with Cocktail Sauce
- Oyster Raw Bar
- Beef Stations with Grilled Flank Steak
- Chicken and Spinach in a Rose Sauce
- Dry snacks at all bars
Continental breakfast (served from 1am-2am)
including freshly baked assortment of breakfast pastries to include bagels with cream cheese, butter and preserves, fresh-brewed coffee and herbal teas.
Full 4.5 hour open bar-Main Event
Featuring:
• Budweiser, Michelob Ultra and Devil's Backbone Vienna Lager
• NEW THIS YEAR: Jose Cuervo Lime Seltzer
• JUST ADDED: Our exclusive non-alcoholic beverage, The Tropical Breeze Punch
• Canyon Road wines (Merlot, Cabernet, Chardonnay, and Pinot Grigio)
• Top-shelf Liquors including Three Olives Vodka, Cutty Sark, Seagrams 7 Canadian Whiskey, Jose Cuervo Tequila, Jim Beam, New Amsterdam Gin, Ron Matusalem Rum, and more
• Soft Drinks and Champagne
• Toast at midnight
• Speciality Bars all night including a beer station, shooter bar, martini bar, and wine bar
Shooter Bar Selections:
• Creamsicle Shooter (rum, OJ, milk)
• Red Snapper (cranberry, amaretto, Canadian whiskey)
• Mexican Samurai (silver tequila, triple sec, sour mix)
Three Olives Vodka Martini Bar:
• Green Envy-tini (Sponsored by Green Envy Marketing)
• Cherry Cheesecake
• Deep Blue Martini
VIP MENU
High Roller’s Club (VIP) Menu includes all of the above plus:
• Premium Open Bar Service featuring Hangar 1 Vodka, Grey Goose, Ron Matusalem Rums, Tin Cup Whiskey, Kraken Black Spiced Rum, 1800 Tequila, Pendelton Canadian Blended Whiskey, Boodles London Dry Gin, Johnnie Walker Red Scotch, Kahlua, Bailey’s, Midori, Amaretto
• Premium Wine Selection
• Premium Beers, including Shock Top Belgian Wheat, Stella Artois, and Goose Island IPA selections
• Bruschetta Stations with Julienne of Roasted Squashes and Eggplant, Olive Tapenade, Tomatoes, Cheese, Basil with Toasted Breads Drizzled with Balsamic Glaze
• Carved Tenderloin of Beef served with Mushroom Demi-Glaze
• Chicken Chesapeake
• Chilled Seared Tuna with a Wasabi Jicima Slaw
• Roasted Red Bliss Potatoes